Venison Pepper and Onion Loaf

Venison Pepper and Onion Loaf
Venison Pepper and Onion Loaf

Ingredients:

Getting it done:

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Yields: 2 Venison Pepper and Onion Loaves cut into 8 Pieces (4 Pieces Each)

Serving Size: 1 Piece

Because I’m not sure of the exact ingredients you will be using, I didn’t calculate the nutrition facts. However, I can tell you this recipe is not a very diet-friendly recipe. Click the button below to calculate your ingredients.

Note

When I make Venison Pepper and Onion Loaf I always have to double the batch and leave the peppers and onions off one of them for my son, Chase. I just leave it off and top the cheese with crushed red peppers. It’s so good! You can also use ground venison burger or slices of venison steak. Get creative!

Venison Pepper and Onion Loaf
Venison Pepper and Onion Loaf by DeerRecipes.online

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