Venison, Garlic, and Spinach Pizza
Getting it done:
Yields: 2 Venison, Garlic, and Spinach Pizzas
Serving Size: 2 Slices
Fat: 11 g
Carbohydrates: 46 g
It’s great as leftovers, but don’t heat it in the microwave. This will make it soggy. Instead, heat a frying pan over medium-high heat and cover it with a lid for about five minutes. If you’re at work and have no other choice, place a couple of paper towels under the pizza to help soak up any moisture and heat it for 20 seconds at a time.