Mississippi Venison Pot Roast

Mississippi Venison Pot Roast
Mississippi Venison Pot Roast

Ingredients:

Getting it done:

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Serves: 8

Serving Size: 1/8 of the Mississippi Venison Pot Roast, including gravy (liquids)

Calories: 263

Fat: 9 g

Carbohydrates: 4 g

Notes

Do NOT add water to the roast. It will make its own liquid as it cooks.

Some like to pick the pepperoncini peppers out before serving. The choice is yours! I think it is good either way but I love the added flavor of the peppers.

If you’d like to mix it up a bit you can add some veggies during the last couple of hours of cooking. 

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Mississippi Venison Pot Roast by DeerRecipes.online

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