Smoked Backstrap Subs

Smoked Backstrap Sub

Smoked Backstrap Subs are stuffed with delicious smoked venison backstrap, peppers, and onions, steak seasoning, and melted provolone cheese.

Venison Loin with Blueberry-Maple Sauce

Venison Loin with Blueberry-Maple Sauce

Wonderfully seasoned backstraps browned in a cast iron pan and roasted in the oven to perfection then drizzled with a delightful homemade blueberry-maple sauce.

Korean Style Venison Cups

Korean Style Venison Cups

Korean Style Venison Cups are delicious venison strips marinaded and fried in a wok, then placed on Bibb lettuce and topped with onions, cashews, and sesame seeds.

Heavenly Tenderloin Bites

Heavenly Tenderloin Bites

Marinaded bite-sized venison tenderloin fried and placed on top of fried potatoes with onions and bell peppers.

Wisconsin Kabobs

Wisconsin Kabobs

Venison brined and then marinated and then sprinkled with seasoning, drizzled with honey mustard, and perfectly grilled with your favorite fruits and veggies.

Venison Stroganoff

Venison Stroganoff

Juicy venison smothered in a creamy mushroom and onion gravy and poured over egg noodles.

Venison Quesadillas

Venison Quesadillas

Toasted tortillas stuffed with seasoned venison backstrap, melted cheese, green chiles, and sour cream, and anything else your heart desires.

Venison and Potatoes

Venison and Potatoes

Tender chunks of venison tenderloin with golden potatoes, slices of onion, and delicious spices. It’s so good and diet-friendly too!

Venison Stir-Fry

Venison Stir Fry

Venison Stir-Fry is made up of marinated venison strips, bell peppers, onions, portobello mushrooms, and covered with cheese.

Venison Parmesan

Venison Parm

Tenderly fried venison steaks covered with mozzarella cheese on a bed of pasta with a delicious homemade red sauce.

Spicy Venison and Rice

Spicy Venison and Rice

Spicy Venison and Rice is venison marinated and cooked with onions, bell peppers, and garlic and poured over rice cooked in venison broth.

Venison Fajitas

Venison Fajitas

Tender cuts of seasoned venison cooked with onions, bell peppers, and garlic, placed on a tortilla and browned until the cheese is melted.

Bacon Wrapped Backstrap

A simple Bacon Wrapped Backstrap seasoned with salt and pepper, wrapped in bacon, and baked in the oven until crispy perfection.

Tangy Venison and Noodles

Tangy Venison and Noodles

Tangy Venison and Noodles: Tender bite-sized slices of venison cooked with egg noodles and covered in a tangy creamy sauce.

Dreamy Venison Steak

Dreamy Venison Steak

Dreamy Venison Steak is a melt-in-your-mouth venison steak pan-fried in butter and topped with a thick creamy mushroom and onion sauce.

Venison Steak Sub

Venison Steak Sub

Fried backstrap, sautéed Portobello mushrooms, garlic, fresh spinach leaves, Parmesan, and Asiago cheese on a toasted buttered bun.

Venison Pilaf

Venison Pilaf

Venison Pilaf is a main dish with deliciously flavored rice, broth, veggies, and venison, all cooked in the same pan.

The Sportsman’s Breakfast

The Sportsman's Breakfast

The Sportsman’s Breakfast is a very healthy meal packed full of protein and lots of other vitamins. It’s the perfect way to start the day.