Creole Deer Burgers

Creole Deer Burgers

 

Who doesn’t love a good juicy cheeseburger? I do, especially if it’s a deer burger. Try our Creole Deer Burger and you’ll be hooked. It’s the juiciest, most favorable burger you’ll eat. If you want it even spicier, add a little homemade Creole mayo.

Creole Deer Burgers

Prep Time: 5 minutes

Cook Time: 8 minutes

Total Time: 13 minutes

Yield: 5 burgers

Serving Size: 1 burger

Calories per serving: 259

Fat per serving: 13.1g

Creole Deer Burgers

Ingredients

  • 1 lb of ground deer burger
  • 1 large egg
  • 1/2 cup of quick oats – uncooked.
  • 2 Tbsp of Creole seasoning ( I like Tony Chachere’s original)
  • 1 Tbsp of olive oil for frying

Instructions

  1. Break the ground deer burger into small pieces. Add the egg, oatmeal, and Creole seasoning and mix well.
  2. Preheat the pan to medium heat or 325 degrees if you are using an electric frying pan. Add a tablespoon of olive oil to the pan.
  3. Form the mixture into bun-sized patties and place them in the pan. Once the bottom of the burger and part of the sides are browned, turn them. Fry on each side for about 4 minutes each for a well-done burger–less for medium rare or rare burger.
http://www.deerrecipes.online/creole-deer-burgers/

Note: Deer meat gets done much faster than beef. Please don’t overcook them or they will be dry.

If you want cheese on your Creole Deer Burger, wait until almost done and put the cheese on top and let it melt in the pan. Top with your favorite toppings, which for my family is all different.

Creole Mayo Ingredients:

  • 1/2 cup of mayonnaise
  • 1 Tbsp of Creole seasoning

Creole Mayo Directions:
Mix the mayo and Creole seasoning well and it’s done!

I like to put a tsp. of Creole mayo on the top bun and a smudge on the bottom bun and then top it with jalapenos. Creole Deer Burger–um um good!

Please check out our Creole Deer Burger slideshow below…

 

The good, the bad and the delicious…

  • Creole Deer Burgers are low in sugar and has a little protein, vitamin A, iron.
  • They are very high in sodium.

The nutrition facts for Creole Deer Burgers below does NOT include the bun, etc.. It is only for the burger and the Creole mayo.

Creole Deer Burgers Nutrition Facts

Nutrition Grade: B-

Yields: 5 Burgers Serving Size: 1 Burger
Calories 259
% Daily Value*
 Total Fat 13.1g 20%
 Saturated Fat 1.9g 10%
 Trans Fat 0.0g
 Cholesterol 43mg 14%
 Sodium 1478mg 62%
 Total Carbohydrates 11.2g 4%
 Dietary Fiber 0.8g 3%
 Sugars 1.7g
 Protein 22.5g
Vitamin A 21%
Vitamin C 0%
Calcium 1%
Iron 3%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

To make this recipe more diet-friendly…

  • Omit the Creole mayo. This would lessen the calories, fat, and cholesterol, but in my opinion, that would make the burger cry 🙁 and I don’t want to hurt its feelings.

Blueberry & Chia Jam

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