Wisconsin Kabobs

Wisconsin Kabobs

Venison brined in a sea salt brine, marinaded in soy sauce and olive oil, sprinkled with seasoning, drizzled with honey mustard, and perfectly grilled with your favorite fruits and veggies.

Venison and Barley Soup
Venison and Sweet Potato Stew1

Venison and Sweet Potato Stew

A delicious healthy stew that will make you come back for more and that’s ok because it’s very low-calorie. Slow-cooked bite-size pieces of venison and big chunks of sweet potato–oh my goodness! Plus, the house fills with the most heavenly aromatic smell.

Venison and Potatoes

Venison and Potatoes

Tender chunks of venison tenderloin with golden potatoes, slices of onion, and loads of spices. It’s so delicious you won’t even realize it’s diet-friendly.

Venison Pepper Soup

Peppers, peppers and more peppers–oh, and ground venison, tomatoes, onions, garlic, oregano, basil and rice and then top all of that deliciousness with cheddar cheese and maybe a dollop of sour cream. 

Venison and Bean Burritos

Venison and Bean Burritos

These burritos are filled with seasoned ground venison, onions, refried beans with melted cheese, and topped with Mexican tomato sauce and a sprinkle of cheddar cheese.

Venison Stir Fry

Venison Stir-Fry

Venison marinated and tenderly fried and then mixed with stir-fried bell peppers, onions, portobello mushrooms and covered with cheese. Yum!

Venison Stromboli

Venison Stromboli

Venison sausage crumbled and fried with onions and wrapped in a layer of thin pizza crust and mozzarella cheese and then brushed with butter and sprinkled with oregano and basil.

Venison Onion Soup Sandwich
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